Iwate Prefecture duck sukiyaki course
5800 yen(税込)
per person
- 8品
- 2名～
A combination of sukiyaki and vegetable dishes are served in sequence in a course format.The freshly picked vegetables, harvested by the owner himself that morning, and the Aigamo ducks from Iwate Prefecture create a marriage that will leave you sighing.Our sukiyaki is based on dashi stock, made by blending several types of dashi, including bonito and kelp.Enjoy with seasonal vegetables.
コースメニュー
(Course details)
· Footsteps
· Seasonal salad
・Duck soup hotpot
・Deep-fried tofu
・Fried chicken wings with blended pepper
・2 types of palate cleanser
・Ending (you can choose)
·dessert
- 予約可能時間
- 18:00~20:00
- 予約可能曜日
- Tuesdays to Sundays, holidays, days before holidays
- 滞在可能時間
- 3 hours
- 予約締切
- Until 11:00 on the day of your visit
2025/01/22 更新
